Ataulfo (Honey)
Mangoes · 芒果
Ataulfo (Honey) in October (this month)
No fresh crop this month
Not usually on shelves this month.
A small Mexican mango, sold as Honey or Champagne mango.
- Look for
- Small, flat and golden. Skin wrinkles slightly when ripe.
- Best for
- Eating with a spoon
Mexico
Fresh cropStored / lateNot shipping
Skip this month (1)
MX
MexicoSinaloa, Chiapas, Nayarit
Off seasonAtaulfo (Honey) grown in Mexico
Not shipping now
Other mangoes varieties
Common questions
- When is Ataulfo (Honey) mangoes in season in Singapore?
- Mexico: Feb–Jun. Fresh-crop months by origin.
- Which country's Ataulfo (Honey) is best in October?
- Ataulfo (Honey) is not usually on shelves in October.
- How do I pick a ripe mangoes?
- Smell: A strong, sweet smell at the stem end. Feel: Gives slightly, like a ripe peach. Colour: Not reliable. Some varieties stay green when ripe. Avoid: Black patches and shrivelled skin.
- How should I store mangoes?
- Counter, then fridge. Lasts Ripen 2–5 days, then 3–5 days. Ripen at room temperature in a paper bag. Only chill once it smells sweet and gives slightly.