Pink Lady
Apples · 苹果
Pink Lady in October (this month)
No fresh crop this month
Best option: Australia, South Africa, Chile, from storage or late season.
Sweet-tart and crisp. Picked last, so new-crop fruit arrives later than other varieties.
- Look for
- Pink blush over green-yellow, with a Pink Lady sticker.
- Best for
- Eating fresh, salads
- Brand
- Pink Lady
FranceItalyUSAAustraliaSouth AfricaChile
Fresh cropStored / lateNot shipping
Stored or late season (3)
AU
AustraliaVictoria, Tasmania, WA
StoredPink Lady grown in Australia
About 5 months since harvest
ZA
South AfricaWestern Cape
StoredPink Lady grown in South Africa
About 5 months since harvest
CL
ChileMaule, O'Higgins
StoredPink Lady grown in Chile
About 5 months since harvest
Skip this month (3)
FR
FranceLoire, south-west
Off seasonPink Lady grown in France
Not shipping now
IT
ItalySouth Tyrol, Trentino
Off seasonPink Lady grown in Italy
Not shipping now
US
USAWashington State
Off seasonPink Lady grown in USA
Not shipping now
Other apples varieties
Common questions
- When is Pink Lady apples in season in Singapore?
- France: Dec–Feb; Italy: Dec–Feb; USA: Nov–Jan; Australia: May–Jul; South Africa: May–Jul; Chile: May–Jun. Fresh-crop months by origin.
- Which country's Pink Lady is best in October?
- Only stored fruit is available: Australia, South Africa, Chile.
- How do I pick a ripe apples?
- Feel: Firm all over, with no soft spots when pressed gently. Weight: Heavy for its size. Skin: Smooth and tight. Wrinkles mean long storage. Avoid: Bruises and punctures, especially near the stem.
- How should I store apples?
- Fridge. Lasts 3–6 weeks. Apples give off ethylene gas, which ripens other fruit faster. Keep them in the crisper, away from bananas and kiwis.