Fuji
Apples · 苹果
Fuji in October (this month)
Look for China, USA, South Korea, Italy
These origins are in fresh-crop season.
Sweet, dense and very crunchy. The most popular apple in Singapore. Sun Fuji and Korean Busa are Fuji too.
- Look for
- Pinkish-red with yellow streaks. Sun Fuji has a rougher, speckled skin.
- Best for
- Eating fresh
JapanChinaUSASouth KoreaItalyAustraliaNew ZealandChile
Fresh cropStored / lateNot shipping
Fresh crop now (4)
CN
ChinaShaanxi, Shandong
Fresh cropFuji grown in China
Harvest just started
US
USAWashington State
Fresh cropFuji grown in USA
Harvest just started
KR
South KoreaGyeongbuk
Fresh cropFuji grown in South Korea
Harvest just started
IT
ItalySouth Tyrol, Trentino
Fresh cropFuji grown in Italy
Harvest just started
Skip this month (4)
JP
JapanAomori, Nagano
Off seasonFuji grown in Japan
Not shipping now
AU
AustraliaVictoria, Tasmania, WA
Off seasonFuji grown in Australia
Not shipping now
NZ
New ZealandHawke's Bay, Nelson
Off seasonFuji grown in New Zealand
Not shipping now
CL
ChileMaule, O'Higgins
Off seasonFuji grown in Chile
Not shipping now
Other apples varieties
Common questions
- When is Fuji apples in season in Singapore?
- Japan: Nov–Jan; China: Oct–Jan; USA: Oct–Dec; South Korea: Oct–Dec; Italy: Oct–Dec; Australia: Apr–Jun; New Zealand: Apr–Jun; Chile: Apr–May. Fresh-crop months by origin.
- Which country's Fuji is best in October?
- Look for China, USA, South Korea, Italy.
- How do I pick a ripe apples?
- Feel: Firm all over, with no soft spots when pressed gently. Weight: Heavy for its size. Skin: Smooth and tight. Wrinkles mean long storage. Avoid: Bruises and punctures, especially near the stem.
- How should I store apples?
- Fridge. Lasts 3–6 weeks. Apples give off ethylene gas, which ripens other fruit faster. Keep them in the crisper, away from bananas and kiwis.